In the issue, you'll see a little bio on me and my "secret weapon", my tips on traffic jams, photo ops, as well as where to get goodies for your dessert buffet. I mentioned Flour Bakery, because I absolutely love their desserts, and they have my FAVORITE chocolate chip cookies ever! (unfortunately, there is a small typo in the magazine - they said the Flour Bakery quote was by "Alicia" but it was actually me!). I also highlighted stunning floral centerpieces from John LaRoche for blueGuava, and a photo that I took of the amazing cherry blossom branches from Mark and Rhonda's Park Plaza wedding made it into the article!
You can read the two-page article below: click on the image to view the full page!
photos from The Knot
This is officially the first time Pink Orchid Weddings has been featured in a magazine, so being able to blog about it is definitely a treat! The Spring/Summer 2011 issue of The Knot Boston should be hitting newsstands next week, and I will definitely be buying a few copies! =P
~Emilie
1 comment:
That's great Emilie! Congratulations!
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